3 c. (about 12oz) skinned, shredded chicken breast
3 c. penne pasta
2 c. thinly sliced romaine lettuce
1&1/2 c. tomato
1/2 c. thinly sliced fresh basil
1/2 c. chopped green onion
1/3 c. fat-free caesar dressing
1/4 c. chopped fresh parsley
4 oz crumbled feta cheese
1 garlic clove, minced
Combine in large bowl and toss well.
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